The Northeast Grainshed is fiscally sponsored by the Tiny Seed Project, Inc. 501(c)3.
Clover Hill Farm
In addition to our locally-grown livestock grains, we also grow alternative small grains for brewing, malting, and other uses. We work in collaboration with several local businesses.
Comer Farm, LLC of Farmington, CT, raises small grains, hay and straw. Our goal is to add locally grown grain to local products.
Domoy Farms is diversified grain and vegetable farm located in Western New York managed by family and one full time employee.
Morrill Farm Dairy
Morrill Farm Dairy is a family farm located in Penacook, NH. Today the third and fourth generation operate the farm and the fifth generation supervises!
We farm 1200 acres of corn, winter and spring wheat, buckwheat, rye, soybeans, clover, hay and cover crops throughout Tompkins County in the Finger Lakes. We process, clean, and ship food-grade grains ready for small flour mills, bakeries, malthouses, distilleries and breweries to use. Soil health is also one of our top priorities.
Seneca Falls, NY
We partner with malsters and brewers to provide the highest quality barley that will produce the best tasting craft beverages. We work closely with Cornell University & Hartwick College on variety and fertility trials to find the most productive farming methods for producing barley in the Finger Lakes Region.
To steward the land through organic principles that nurture the soil and produce grain, elderberries and timber, employing people and supporting the community. Honoring the traditions of Vermont, Scotland, Maine, New York State, Sweden, Quebec, France, and other agricultural communities that inspire our work with grain, elderberries, spirits and bread.
Rusted Rooster Farm
Rusted Rooster, where humans, animals, crops & machinery live together in harmony. Rusted Rooster Farm has gradually added crops until today, they produce a whopping six different varieties of grain, two cover crops for seed, two varieties of flint corn, three types of dry beans, hay, and straw.